You will come across 2 types of mixers: Spiral mixer and Planetary mixer. Spiral mixers are made for dough, the cutting and mixing form is made to stretch the dough so the air can go inside. Planetary is used for mixing traditional ingredients.
In both case, you need to look at the head of the mixer, it should have steel chains and to be removable. Overall you will need a commercial dough mixer and planetary mixer for restaurants.
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